Asparagus
Asparagus is a delicate vegetable, appreciated for its tender texture and subtle flavor. Available in several varieties, it lends itself to numerous preparations, from appetizers to main dishes.
White Asparagus
White asparagus is a delicate vegetable, prized for its mild flavor and tender texture.
In Belgium, it is traditionally grown in open soil under optimal conditions to ensure superior quality.
Its subtle taste and bright white color make it a springtime essential.
In bulk, 5 kg in EPS box.
Pre-packaged in bunches of 500 g or in trays, 5 pieces in EPS tomato box.
Arrival period. In % per month:
Green Asparagus
Green asparagus stands out for its vibrant color and stronger flavor compared to white asparagus.
In Belgium, it is grown outdoors, where it benefits from optimal sunlight to develop its unique taste.
Appreciated for its crunchy texture and subtle grassy flavor, green asparagus is a true spring delight.
In bulk, 5 kg in EPS box.
Pre-packaged in bunches of 500 g or in trays, 5 pieces in EPS tomato box.
Arrival period. In % per month: