ZUCCHINI

The zucchini belongs to the gourd family, just like melons and cucumbers. Although it is classified as a fruit botanically, it is considered a vegetable from a culinary perspective. With a delicate and slightly sweet flavor, its skin can vary in color from dark green to yellow, and its flesh is tender and juicy.

ZUCCHINI

The zucchini is a versatile fruit-vegetable, cherished for its tender texture and delicate, slightly sweet flavor. Typically cylindrical in shape, it can vary in color from light green to yellow, and sometimes even purple. Zucchini is known for its ability to harmoniously complement a wide range of dishes, whether cooked, grilled, sautéed, or eaten raw in salads. It is rich in vitamins, especially vitamin C and vitamin A, and also contains essential minerals like potassium.

12 pièces, 14, 16 or 18

4kg ; 4,5kg or 5kg depending on the size

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